Kokkola Material Week Dinner 11.11.2025
Last year’s sold-out dinner is back!
7:30 PM @Tullipakkahuone, Tullikamarinkatu 1, 67900 Kokkola
As part of Kokkola Material Week, this exclusive dinner brings together local leaders, partners, and guests to enjoy a three-course dining experience. The evening is designed not only to celebrate high-quality cuisine but also to create a relaxed atmosphere where conversations and new connections can flourish around the table.
Your dinner ticket includes:
A welcome drink
One class of carefully selected wine
A three-course dinner
An inspiring evening in great company
Menu 2025
Starter – Sharing platter served to the tables
Fresh green sprout salad with crispy root vegetable chips
Blueberry-cured salmon on sourdough bread with thyme cream
Smoked reindeer mousse with lingonberry dust on rye crisp
Beetroot carpaccio with whipped Brie cheese
Goat cheese & pistachio truffle
A shared starter platter encourages conversation and sets the mood for the evening.
Main Course – Buffet style
Smoked sea trout with orange hollandaise
Slow-braised beef cheek in a herb & port wine sauce
Caramelized root vegetables
Roasted herb potatoes
Salsa verde
Vegetarian option:
Smoked tofu with Mö Chavre goat cheese, roasted beetroot, and salsa verde
Dessert – Served to the tables
Redcurrant panna cotta
Thyme-infused white chocolate
Crunchy maple syrup with candied edible flowers
All registered guests will receive detailed information about the dinner prior to the event.We warmly welcome you to share this special evening with us – see you at the dinner!
